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Annotated 

Bibliography

"Farm Sanctuary." Farm Sanctuary. Global Federation, 2017. Web. 12 Oct. 2017.

 

Farm sanctuary is a good and credible website that is usual for my thesis because it is a website which is support of informing people through their education project. They share their message with facts that I find to be extremely helpful. They are informative on the topic because there whole website and company is focused on informing about factory farming and its effects.

 

Magill, Bobby. "Studies Show Link Between Red Meat and Climate Change." Climate Central.         N.p., 20 Apr. 2016. Web. 12 Oct. 2017.

 

This is a different source because it is more in the format of a blog post reflecting on different information. Magill talks of different sources and info while als bringing in his own and comparing them and showing how they are similar. He talks of good information and he uses his facts to support his ideas and has good information and facts for me to us in my own thesis.

 

Mann, Sarah E., "More Than Just A Diet: An Inquiry Into Veganism" (2014). Anthropology Senior Theses. Paper 156.

 

This is a source which is different, it is a thesis of someone's own research and studies. This source is formatted differently. It is packed full of information which I know throughout my thesis process I will be able to reflect on and use for a different point of view and a different grouping of facts and sources. This source is helpful because though it i someone else's work of writing it still helps me because the way it was written was not extremely bias, it is a great piece of informative work which relates to my thesis.

 

Stabler, Blake Jackson. "Vegetarianism." Food: In Context, edited by Brenda Wilmoth Lerner         and K. Lee Lerner, vol. 2, Gale, 2011, pp. 810-813. In Context Series.

 

This source is helpful in my thesis process. It gives credible information which is helpful for me to better understand the vegetarian lifestyle and what comes with it. This is in relation to my thesis because of the similarity of vegetarian and veganism, for those are both topics I will bring up in my thesis. This source is a great place for me to find credible knowledge to help me with my thesis as a whole.


 

"We Certify Vegan Products." Vegan Action. N.p., n.d. Web. 13 Oct. 2017.

 

This source is helpful because it gives great insight into the Vegan aspect of my thesis. It tells of the reasons one may have a vegan diet and it also discusses and tells of what a vegan diet even is. This source will be very helpful throughout my thesis process to give me a basis on the dietary aspect for which I will continue to research.


 

Siewierski, Michal , director. Food Choices. Food Choices Documentary , Gravitas Ventures, 2016.

 

(Siewierski)

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"Carbon Dioxide Emissions to 2040". Energy Global. 06 January 2015

 

This source is good for the reason it gives me a lot of statistic and data. It is somewhat different from my other sources because it only focuses on the energy and the information is presented in a way where it talks of what future statistics might be as well. This source is useful in my research and thesis process.

 

"Farm Sanctuary." Farm Sanctuary. Global Federation, 2017. Web. 12 Oct. 2017.

 

Farm sanctuary is a good and credible website that is usual for my thesis because it is a website which is support of informing people through their education project. They share their message with facts that I find to be extremely helpful. They are informative on the topic because there whole website and company is focused on informing about factory farming and its effects.

 

J.L, Capper. “Journal of Animal Science.”  December 2011

 

This source is a good credible source which has helped me to have a better understanding on my thesis topic. It gives a perspective on the problems and effects of beef production the the United States over time. This source has great information to be able to compare statistics over time with beef production.

 

"Livestock's Long Shadow: environmental issues and options". Food and Agriculture             Organization of the United Nations. Rome 2006

 

This is a great source because it is packed full with a large amount of information. This information is credible and well researched. This information is useful in my thess to help me better understand my topic and the food and agricultures overall issues and options for change.

 

Magill, Bobby. "Studies Show Link Between Red Meat and Climate Change." Climate Central.          N.p., 20 Apr. 2016. Web. 12 Oct. 2017.

 

This is a different source because it is more in the format of a blog post reflecting on different information. Magill talks of different sources and info while als bringing in his own and comparing them and showing how they are similar. He talks of good information and he uses his facts to support his ideas and has good information and facts for me to us in my own thesis.

 

Miller, Scot M, et al. "Anthropogenic emissions of methane in the United States". Proceedings of          the National Academy of Sciences. Vol. 110. No. 50. 18 October 2013

 

This is a good source because it was able to give my correct fact based statistics which help add to my thesis. I like this source because it gives me my information straight forward with the facts about the effects of emissions.

 

Tilman, David & Clark, Michael. "Global diets link environmental sustainability and human            health". Nature. Vol. 515. 27 November 2014


This source goes very much in depth on the the variables and effects from diet and agriculture of eating meat. It speaks on diet as well as the agricultural process itself known as environmental sustainability and human health. This source is useful for my thesis process.

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"Can You Guess Which 10 Foods Are Warming the Planet?" PETA. N.p., n.d. Web. 16 Oct. 2017’

 

This is a good and useful quote because it gives me quotes about global warming with specific facts. It is a small source but the quotes are useful and the website. Peta is a trusted and well known website which credited. The quotes I choose are helpful for me and learning more about my thesis topic.  

 

"Climate Change and Animal Agriculture, Explained." PETA. N.p., n.d. Web. 16 Oct. 2017.

 

This source is from a good website which is creditable. It gives me information and facts which is good for furthering my education on my thesis. It explains topics which are useful in my thesis.

 

"Farm Sanctuary." Farm Sanctuary. Global Federation, 2017. Web. 12 Oct. 2017.

 

Farm sanctuary is a good and credible website that is usual for my thesis because it is a website which is support of informing people through their education project. They share their message with facts that I find to be extremely helpful. They are informative on the topic because there whole website and company is focused on informing about factory farming and its effects.


 

"Fight Climate Change by Going Vegan." PETA. N.p., n.d. Web. 12 Oct. 2017.

 

I choose this article because it gets very specific to each area is affected with global warming and the emissions that happen from the agriculture industry. These quotes are helpful because it helps me to have more specific facts on global warming.

 

"Global Greenhouse Gas Emissions Data." EPA. Environmental Protection Agency, 13 Apr.2017. Web. 16 Oct. 2017.

 

This source is extremely useful because it gives facts and statistics that are reliable. I like how they are in pie charts as well so that I am to visualize the differences. It is from EPA, United States Environmental Protection Agency, which is a trust worthing site. The site itself has great information which will help me when working on my thesis.

 

Harvey, Fiona. "Eat Less Meat to Avoid Dangerous Global Warming, Scientists Say." The Guardian. Guardian News and Media, 21 Mar. 2016. Web. 12 Oct. 2017.

 

This source talks of precautions to avoid global warming. It also tells of what can be done to prevent anymore harm from happening. It also talks of what the harm of the meat industry will do in years to come and how it will affect our environment and increase the effects of global


 

Magill, Bobby. "Studies Show Link Between Red Meat and Climate Change." Climate Central. N.p., 20 Apr. 2016. Web. 12 Oct. 2017.

 

This is a different source because it is more in the format of a blog post reflecting on different information. Magill talks of different sources and info while als bringing in his own and comparing them and showing how they are similar. He talks of good information and he uses his facts to support his ideas and has good information and facts for me to us in my own thesis.

 

"PETA Raises Question About Meat and Climate Change for Next Debate." PETA. N.p., 09 Oct. 2016. Web. 16 Oct. 2017.

 

This is a different quote than all my others because it is a debate it not is much information but is just opposing views. This is useful for my thesi and learning more on my topic in a different way.

 

Steinfeld, Henning, Pierre Gerber, Tom Wassenaar, Vincent Castel, Mauricio Rosales, and Cees De Haan. Livestock's Long Shadow: Environmental Issues and Options. N.p.: FAO, 2006. Print.

 

This book source is extremely useful it is filled with information that i still am finding in it every chapter is so useful. It helps me learn more about the lifestocks effect and the “shadow” it leaves. This is an important problem and I am glad I found this source which discusses it so well.

 

"The Vegetarian Resource Group (VRG)." Return to Vrg.org. N.p., n.d. Web. 13 Oct. 2017.

 

The Vegetarian Resource Group is a good resource because it gives an alternative way of thinking and going about the problems with global warming. I like this source because it is such a different perspective. It talks of vegetarian lifestyle and it is advantages and how it helps not only the body in ways but in can also help be the environment.  

 

United States Environmental Protection Agency. Agriculture Air Quality Conservation Measures. Comp. United States Department of Agriculture. N.p.: n.p., 2017. Print.

 

This source is different than my others because it is an actual government put out source on the top. It is designed to help farmers or other people interested in dealing with the air quality with agriculture. It also focuses on the production system as a whole. This source is useful and will help my thesis because it is a different perspective.


 

Vaughan, Adam. "Halving Meat, Dairy Intake Would Slash Farm Emissions." Climate Central. The Guardian, 26 Apr. 2014. Web. 12 Oct. 2017.

 

This source is useful because it is a conversation. Since it is an interview it gives a different perspective on the quotes. It is  more of a personal opinion instead of just quotes from research. This quote is usual and relevant to my thesis topic and the information I am looking for.  

 

Vaughan, Adam. "Scientists Say Tax Meat to Help Cut Methane Emissions." Climate Central. The Guardian, 30 Dec. 2013. Web. 12 Oct. 2017.

 

This source is good and useful because it talks about cutting emissions. It talks of instead of changing diet only that in fact also a tax be set in place to help prevent more methane emissions from happening. This is a useful for my thesis.

 

Wood, JD, and C Rowlings. Nutrition and Climate Change, Major Issues Confronting the Meat Industry . Nottingham University Press, 2011.

 

This is a long book source packed with information which is useful to my topic. I am glad I found this source because I know while I was going through the information it is important because it really captures what I am trying to say in my thesis. It speaks on nutrition and climate change.

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“AHDB, Dairy.” Mastitis in dairy cows, dairy.ahdb

This source gives me an understanding on diseases which affects cows while on factory farms.

 

“The Beef Industry.” PETA, Peta,

This is a good source because it gives a background on the the beef industry and the harsh reality in which cows have to go through when they are slaughtered for human consumption. This source gives greta background and facts from actual farms where practices are done.   

 

“The Dairy Industry.” PETA, Peta,

This is a good source because it gives a background on the the dairy industry and the harsh reality in which mother cows and calves have to  suffer through. I was able to obtain helpful information for my thesis

 

“The Egg Industry.” PETA, Peta,

This is a good source because it gives a background on the the egg industry and the harsh reality in which chickens have to live in when they are forced to produce eggs.  

Zacharias, Nil.

 

“Its Time to End Factory Farming.” The Huffington Post, TheHuffingtonPost.com, 19 Oct. 2011,

This article is helpful because it gives an opinion on why factory farming should stop. The author gives good information and background knowledge to help support the claims.

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